October's arrival means that fall is finally in the air! The weather is cooling down but our hearts are feeling warm. This year, we're bringing you two tablescapes to fall in love with.
It's simply summer when the grill is fired up and the meat and veggies are "kebobed" and ready to go. The Simply Grilling Cookbook is a must-have addition to your kitchen collection to take your culinary style indoors, out. Even if it's not summer, make it summer and simply grill anyway.
- 7" W x 1" D x 9" H
- Contains 256 pages and 105 recipes
- Written in Memphis, TN by Jennifer Chandler
- Hard cover book
- Book includes recipes, grilling techniques, and meal suggestions
- Some recipes found in this book include: Bacon-Wrapped Dates, Grilled Nachos, Beer Can Chicken, Grilled Lime Sweet Potatoes, Grilled Pizza Margarita, New Orleans-style Barbeque Shrimp, and Grilled Summer Squashes